Invitation to Indian Cooking (häftad)
Fler böcker inom
Format
E-bok
Filformat
EPUB med LCP-kryptering (0.0 MB)
Om LCP-kryptering
Nedladdning
Kan laddas ned under 24 månader, dock max 6 gånger.
Språk
Engelska
Antal sidor
320
Utgivningsdatum
2011-05-10
Förlag
Knopf Doubleday Publishing Group
ISBN
9780307957856

Invitation to Indian Cooking E-bok

A Cookbook

av Madhur Jaffrey, Yotam Ottolenghi
E-bok (LCP),  Engelska, 2011-05-10
226
Ladda ned
Spara som favorit
Läs i Bokus Reader för iOS och Android
The classic guide to the foods of India—and a James Beard Foundation Cookbook Hall of Fame inductee—from the “godmother of Indian cooking” (The Independent on Sunday). The book that introduced the rich and fascinating cuisine of India to America and a landmark work of culinary literature, An Invitation to Indian Cooking makes clear just how extraordinarily subtle, varied, and delicious the food of the subcontinent can be. From formal recipes for parties to the leisurely making of dals, pickles, and relishes, Jaffrey’s “invitation” has proved irresistible for generations of American home cooks.
Visa hela texten

Kundrecensioner

Har du läst boken? Sätt ditt betyg »

Fler böcker av författarna

Madhur Jaffrey, Yotam Ottolenghi

Du kanske gillar