Genetic Resources for the Farming of the Future
Stephen J. G. Hall is the author of Livestock Biodiversity: Genetic Resources for the Farming of the Future, published by Wiley.
Preface. Acknowledgements. Introduction. PART 1: THE NATURE OF LIVESTOCK BIODIVERSITY. 1. Biology of Domestication. 2. Origin and Differentiation of Breeds. PART 2: THE UTILIZATION OF LIVESTOCK BIODIVERSITY. 3. Ecological Adaptations of Breeds. 4. Crossbreeding and Coadaptation. 5. Livestock Biodiversity and Sustainable Development. PART 3: THE ASSESSMENT OF LIVESTOCK BIODIVERSITY. 6. Global Status of Livestock Biodiversity. 7. Characterization of Livestock Biodiversity. PART 4: THE CONSERVATION OF LIVESTOCK BIODIVERSITY. 8. Management, Organization and Policy. 9. Conserving Specific Breeds. PART 5: CONCLUSIONS. Appendix. References. Subject Index. Country & Breed Index.