Knife Drop (inbunden)
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Format
Inbunden (Hardback)
Språk
Engelska
Antal sidor
256
Utgivningsdatum
2023-06-13
Förlag
DK
Medarbetare
Ramsay, Gordon
Dimensioner
24 x 250 x 210 mm
Vikt
1295 g
ISBN
9780744076776

Knife Drop

Creative Recipes Anyone Can Cook

av Nick Digiovanni
(4 röster)  |   Läs 2 recensioner
Inbunden,  Engelska, 2023-06-13
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New York Times Bestseller Forget the rules. Just cook! Great food doesn't have to be over-the-top, fussy, or time-intensive to be absolutely amazing. In his debut cookbook, Nick DiGiovanni gives you the tools to become fearless in the kitchen-and to create unapologetically delicious meals. Building on a foundation of staple recipes such as basic pasta dough and homemade butter, Nick shares a mouth-watering selection of his favorite recipes including Custard Yogurt Toast, Grilled Peach Burrata Salad, Smoked Bacon Carbonara, and his signature Master Chef Chocolate Crack Pie. Of course, making staples from scratch is great, but Nick shows you how to make the most of a store-bought rotisserie chicken, too. If you've never done more than boil water for pasta, this book is for you. If you can confidently whip up a multi-course meal, this book is for you. With his signature charm and humor, Nick shares advice, tips, and tricks for cooks of any level. Unsure how to pronounce "gnocchi"? There's a QR code for that. So grab your chef's knife, and get cooking! Knife Drop also includes Nick's expert advice on equipment, ingredients, and techniques, so home cooks of any ability level can pick up some new skills. Explore a library of QR codes linking to video tutorials showcasing key cooking techniques, from holding a chef's knife and making a piping bag to pronouncing "gnocchi" the correct way.
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  1. Knife Drop
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Kundrecensioner

Det finns 2 recensioner av Knife Drop. Har du också läst boken? Om du har köpt den på Bokus.com vill vi gärna höra vad du tyckte om den! Sätt ditt betyg »
  1. Bra bok men
    Liam2010, 14 februari 2024

    Bra bok med en stor variation av recept men inte så kreativa recept som jag hade hoppats på. Tack tack

    Tyckte du att den här recensionen var till hjälp?

    Ja Nej Anmäl
  2. Bra bok för nybörjarkockar, som vill mer...
    Martin Göth, 30 juni 2023

    Detta är en klockren bok som tar upp allt från tekniker med kniv, hur man gör pasta, bryner smör med mera. Därefter kommer mängder med smaskiga recept. Kan verkligen rekommendera boken.

    Tyckte du att den här recensionen var till hjälp?

    Ja Nej Anmäl
Visa alla 2 recensioner

Övrig information

Nick DiGiovanni is a chef, food content creator, and world record holder for numerous food-related feats. After becoming the youngest-ever finalist on MasterChef, Nick rapidly garnered a loyal, eager-to-learn audience for his award-winning video content. Nick cooks almost daily, drawing inspiration from the many chefs he's worked with as well as his diverse extended family. His goal in life is to make the world a happier, better-fed place through food. Nick and his dog, Pepper, reside in Boston, Massachusetts surrounded by family and friends.

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