The Good Parenting Food Guide (häftad)
Format
Häftad (Paperback / softback)
Språk
Engelska
Antal sidor
242
Utgivningsdatum
2014-04-25
Upplaga
1
Förlag
Wiley-Blackwell
Illustrationer
black & white illustrations, colour illustrations
Dimensioner
226 x 150 x 13 mm
Vikt
409 g
Antal komponenter
1
ISBN
9781118709375
The Good Parenting Food Guide (häftad)

The Good Parenting Food Guide

Managing What Children Eat Without Making Food a Problem

Häftad,  Engelska, 2014-04-25
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The Good Parenting Food Guide offers straightforward advice for how to encourage children to develop a healthy, unproblematic approach to eating. Explores key aspects of childrens eating behavior, including how children learn to like food, the role of food in their life and how habits are formed and can be changed Discusses common problems with childrens diets, including picky eating, under-eating, overeating, obesity, eating disorders and how to deal with a child who is critical of how they look Turns current research and data into practical tips Filled with practical solutions, take home points, drawings, and photos Mumsnet Blue Badge Award Winner
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Fler böcker av Jane Ogden

Recensioner i media

"It is a must for parents of fussy eaters, those who worry about their childrens weight and those who just have a nagging sense that they could do better on the nutrition front. Jane gently but firmly makes the point that our attitude to eating and to food as mothers and care givers, will directly affect our childrens eating habits for the rest of their lives. Its a wake up call to ensure that the whole family eats better and it is all the better for having been written by a non perfectionist mum of two who just happens to be a Professor of Health Psychology at the University of Surrey." Families, Fife, April 2014

Övrig information

Jane Ogden is Professor of Health Psychology at the University of Surrey, UK, and has researched eating behavior, obesity management, and eating disorders for 25 years. She has published over 140 papers and is the author of five books, including The Psychology of Eating: From Healthy to Disordered Behavior, and Fat Chance: The Myth of Dieting Explained. In addition, she has published several articles for a non-academic audience and is a regular contributor to health discussions on the radio and television and in magazines and newspapers. She has two children, and this book is the culmination of 14 years of trying to put her research into practice.

Innehållsförteckning

Introduction ix Facts and theories 1 1. What is healthy eating? 3 2. How do we learn to like the food we like? 22 3. What does food mean to us and what role does it play in our lives? 37 4. Why are eating habits so hard to change? 52 5. Overweight and obesity: prevalence, consequences, and causes 67 6. Overweight and obesity: prevention and treatments 85 7. Eating disorders: prevalence, consequences, and causes 96 8. Eating disorders: prevention and treatments 116 Tips and reality 133 9. I dont have time to cook 135 10. My child wont eat a healthy diet 161 11. My child watches too much TV: tips for being more active 174 12. My child eats too much 187 13. My child wont eat enough 196 14. My child thinks they are fat 206 15. Take home points 216 Recommended reading 218 References 220 Index 225