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Harry J Wichers - Böcker

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  1. Chemical and Biological Properties of Food Allergens

    av Lucjan Jedrychowski, Harry J Wichers

    Häftad, Engelska, 2019-10-10
    891
    Köp
    Skickas från oss inom 10-15 vardagar.
    Chemical and Biological Properties of Food Allergens

    In the U.S. alone, severe food-related allergic reactions account for an estimated 30,000 emergency room visits and 150 deaths per year - unsettling statistics for food product developers and manufacturers who are charged with ensuring food safety...

    Läs mer »

  2. Chemical and Biological Properties of Food Allergens E-bok

    av Lucjan Jedrychowski, Harry J Wichers

    E-bok (LCP), Engelska, 2009-09-28
    1078
    Ladda ned
    Läs i Bokus Reader för iOS och Android.
    Chemical and Biological Properties of Food Allergens

    In the U.S. alone, severe food-related allergic reactions account for an estimated 30,000 emergency room visits and 150 deaths per year - unsettling statistics for food product developers and manufacturers who are charged with ensuring food safety...

    Läs mer »

  3. Wageningen UR Frontis Series:

    Allergy Matters

    av Luund J Gilissen, Luud J E J Gilissen, Harry J Wichers, Huub F J Savelkoul, Robert J Bogers

    Inbunden, Engelska, 2006-01-30
    1606
    Köp
    Skickas från oss inom 10-15 vardagar.
    Allergy Matters

    In Western societies the incidence and prevalence of respiratory and food-related allergies have increased rapidly. Changes in life style are thought to be involved in this increase, namely hygiene, child vaccination, housing insulation and food c...

    Läs mer »

  4. Wageningen UR Frontis Series:

    Allergy Matters

    av Luud J E J Gilissen, Harry J Wichers, Huub F J Savelkoul, Robert J Bogers, Luud J E J Gilissen

    Häftad, Engelska, 2006-01-30
    1606
    Köp
    Skickas från oss inom 10-15 vardagar.
    Allergy Matters

    Presents the ideas for future possibilities of allergy prevention, using integrated and multidisciplinary strategies. This book describes approaches from the following main topics: The medical and molecular context, The food production chain and n...

    Läs mer »

  5. Chemical and Biological Properties of Food Allergens

    av Lucjan Jedrychowski, Harry J Wichers

    Inbunden, Engelska, 2009-09-28
    2659
    Köp
    Skickas från oss inom 10-15 vardagar.
    Chemical and Biological Properties of Food Allergens

    In the U.S. alone, severe food-related allergic reactions account for an estimated 30,000 emergency room visits and 150 deaths per year - unsettling statistics for food product developers and manufacturers who are charged with ensuring food safety...

    Läs mer »

  6. Chemical and Biological Properties of Food Allergens E-bok

    av Lucjan Jedrychowski, Harry J Wichers

    E-bok (PDF, LCP), Engelska, 2009-09-28
    1325
    Bevaka
    Tillfälligt slut - klicka "Bevaka" för att få ett mejl när boken går att beställa igen. Läs i Bokus Reader för iOS och Android.
    Chemical and Biological Properties of Food Allergens

    In the U.S. alone, severe food-related allergic reactions account for an estimated 30,000 emergency room visits and 150 deaths per year - unsettling statistics for food product developers and manufacturers who are charged with ensuring food safety...

    Läs mer »