Countryman Press Inc. - Böcker

In this sea breezefresh collection, master mixologist Garret Richard and award-winning cocktail writer Ben Schaffer provide detailed instruction on an incredible array of must-know drink techniques, including how to adjust acid and sugar, flash bl...

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Reading about the slime-covered, non-Euclidean ruins of Rlyeh or the squamous, tentacled deity who slumbers there would make anyone hungry. Starting with puns, Mike Slater and Thomas Roache have summoned forth 50 funny, bizarre and horrible dishes...

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Welcome to the fully-updated and revised 6th edition of The Wonder Weekswith 30% new material. Fussy at five weeks. Cranky at 19-weeks. Clingy at a year. The baby must be approaching a leap; a time during which new skills are mastered, discoveries...

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The author and the illustrator behind the best-selling Necronomnomnom have summoned another glorious grimoirethis time featuring cursed cocktails. These boozy and punny recipes pay homage to Lovecraftian horror themes and monsters with titles such...

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For those in pursuit of a better life, psychiatrist Marian Rojas Estap presents the essential guide to neuroscience-driven mindfulness. Understanding your brain, managing your emotions and being aware of your responses to stressors can give you gr...

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They grow up so fast and have so many important firsts. This bright, engaging memento helps you remember all those special moments. With charming illustrations and a cheerful gender-neutral design, this companion to the award-winning, internationa...

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Award-winning wine writer Alice Feiring presents an all-new way to look at the world of wine. While grape variety is important, a surprising amount of information about flavour and composition can be gleaned from a regions soil. Feirings guide mak...

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Its time to welcome this tasty mid-twentieth-century American classics return. Banishing artificial sweetness, the authors have brought back the fresh taste of tiki drinks with traditional recipes that honour the flavours of the Caribbean, South P...

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Discover the delicious world of white wine with profiles of all the must-know varieties and styles, from Albarino to Viognier, and dive deep into popular favourites, such as Chardonnay, Pinot Grigio, Riesling and Sauvignon Blanc. Peppered with eng...

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In the US and around the world, people are striving to close the gender gap. Ranked fifth globally for gender equality, Sweden is doing something right. But to truly close the gap, Swedish experts Kristina Henkel and Marie Tomicic know that we hav...

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Nothing matches the look and feel of stone structures in and around your home. Yet most people are intimidated by the very thought of masonry, despite the obvious rewards. In Stone Building, Kevin Gardner distills his decades of experience buildin...

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A mix of art, science and a touch of alchemy, taxidermy lets you engage with the natural world in ways most other people dont. In Stuffed Animals, rogue taxidermists Divya Anantharaman and Katie Innamorato demystify the practice, shatter the gross...

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What do thousands of kids, makers, poets, artists, steampunks, hipsters, activists and musicians have in common? They love typewritersthe magical, mechanical contraptions that are enjoying a surprising second life in the 21st century, striking a b...

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There are many ways to preserve a strawberry. You can freeze it, dry it, pickle it or can it. Milk gets cultured or fermented and is preserved as cheese or yogurt. Fish can be smoked, salted, dehydrated and preserved in oil. Cucumbers become pickl...

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In harmony with the Shaker spirit, Measured Drawings of Shaker Furniture and Woodenware emphasizes simplicity, precision and utility. This book, along with Handberg's Shop Drawings of Shaker Furniture and Woodenware, is represented by over 100,000...

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The Monks of New Skete, longtime breeders of German shepherds and renowned dog trainers of all breeds, have codeveloped a new training technique. In this book, the monks and Marc Goldberg, who pioneered the approach, offer a leap into the future u...

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The first part of the book is dedicated to the drinks creation and extraction processes, both traditional and contemporary. The second is a complete history of the beverage, from its origins in medieval alchemy to todays popular renaissance. Furth...

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Nuts, grains, vegetables, fruits and seeds all provide healthy fuel for the body and in combination, they make complete protein powerhouses that easily deliver this essential nutrient. Whether it is Multi-Layered Avocado Toast for breakfast, Acadi...

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Easy peasy is the promise of the appealing and slightly manic Jessie Sheehan in her wildly popular TikTok videos. Home bakers everywhere believe her, millions of them watch her videos and relish cookingor at least dreaming abouther simple but crea...

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Blenders are the "it" accessory, mostly because smoothies are healthy and quick but you can easily make so many things with a blender. Not only that, blending offers the opportunity to add extra nutrition. A handy chart suggests ways to ...

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The omelette, at once simple and complex, is delicious at any time. John Finns mother was a fan and passed her knowledge and passion to her son. Here Finn provides instructions for four master recipesthe classic French omelette, an American diner ...

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From the perfect chocolate chip cookie (whether you prefer it chewy, crisp or in-between) to simple sugar cookies ranging in flavour from lemon to cinnamon to vanilla, from brownies and blondies to shortbread, graham crackers, macaroons and chocol...

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It seems almost too good to be true: make high-value organic compost while generating reliable combustion-free heat. But it works, and this book is your practical introduction. With detailed case studies of large scale engineered systems and plans...

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A Food & Wine Best Cookbook of 2022 Baking is a craft, one that has been celebrated by King Arthur Baking Company for more than two centuries. Their Baking School, an essential part of the King Arthur community, is now a book to cherish. It re...

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Comprehensive in scope, authoritative in style, and offering clear, practical and encouraging instruction, The King Arthur Baking Company's All-Purpose Bakers Companion is the one book youll turn to every time you bake. In it, the experts fro...

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From conception to age two, a childs body develops at superspeed, with 60 percent of caloric intake going straight to brain developmentso good nutrition is essential. First Bites connects nutrition and development with flavourful, healthy food. Pa...

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Set within the brooding landscape of Cape Code, these classic who-dunits are sure to please dedicated Phoebe Atwood Taylor fans and newcomer mystery buffs alike. First, a best-selling author turns up dead. Then Asey's best friend becomes the chief...

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For all its ingenious plot, The Mystery of the Cape Cod Tavern is more than a mystery; it is a genuine New England novel, full of Yankee horse sense, Cape Cod culture, and solid characters. This classic is an apt accomplice for an evening's excurs...

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Ms. Morse, a former writer for the New York Herald Tribune, is the author of The Shakers and the World's People, a comprehensive, widely praised documentary history. Of her work on the Shakers, Commonweal wrote: "Fascinating material. Superbl...

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Set within the brooding landscape of Cape Code, these classic who-dunits are sure to please dedicated Phoebe Atwood Taylor fans and newcomer mystery buffs alike. "Asey, what is an annulet?" This innocent query would soon lead to some not...

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