Fig Tree - Böcker

THE INSTANT SUNDAY TIMES BESTSELLER - DISCOVER THE MOUTHWATERING FOLLOW-UP TO HIS BESTSELLING MEMOIR, TASTE Sharing food is one of the purest human acts' Food has always been an integral part of Stanley Tuccis life: from stracciatella soup se...

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THE SUNDAY TIMES BESTSELLER From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen. For Stanley and foodie fans, this is the perfect, irresistible gift. Before Stanley Tucc...

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THE INSTANT BESTSELLER From the award-winning author of East, discover a fresh, joyful answer to the ultimate question: Whats for dinner? Featuring 120 delicious and easy-to-make vegetarian and vegan dishes. ***** The ability to put a good dinner ...

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FROM THE BESTSELLING AUTHOR OF EAST AND FRESH INDIA An essential addition to any cookbook collection and the perfect foodie gift, it will change the way they cook, eat and think about Indian food forever. ________________________________ True Indi...

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THE SUNDAY TIMES BESTSELLER The perfect Christmas gift for foodies! Whether vegan, veggie or simply an avid home cook, this exquisitely designed cookbook is full of simple recipes that will have every recipient swooning. __________________________...

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Returning as a luxury hardback to gift and to treasure, Everything I Know About Love is a celebration of our female friendships, of our messy years, and of growing up together. NOW WITH A BRAND NEW INTRODUCTION FROM DOLLY "I could never have ...

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THE INSTANT SUNDAY TIMES BESTSELLER In his first cookbook, award-winning writer and broadcaster Jay Rayner offers delicious, doable recipes inspired by his favourite restaurant dishes for you to cook at home. ___ For the past twenty-five years, I ...

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Exquisitely designed, beautifully written and featuring mouth-watering photography, this gorgeous tome makes the perfect gift for the pasta lover in your life! Guardian columnist and award-winning food writer Rachel Roddy condenses everything she ...

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THE SUNDAY TIMES BESTSELLER WINNER OF THE WATERSTONES DEBUT FICTION PRIZE 2024 WINNER OF THE BOLLINGER EVERYMAN WODEHOUSE PRIZE FOR COMIC FICTION 2024 SHORTLISTED FOR THE NERO AWARD FOR DEBUT FICTION 2024 A BBC RADIO 4 BOOK AT BEDTIME A BBC2 BETWE...

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FROM THE BESTSELLING AUTHOR OF EAST AND MADE IN INDIA There's no better gift to give or receive than a great cookbook, and this collection of tasty, meat-free Indian dishes is the ultimate present for foodies! ________________________________...

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Funny of course its funny but also smart, insightful and sincere about heartbreak' DAVID NICHOLLS, author of ONE DAY 'This is the greatest. You'll cry and laugh. I read it though the night. And I never, ever avoid sleep' CLAUDI...

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An English teacher's love letter to reading and the many ways literature can make us, and our lives, better. How can a Victorian poem help teenagers understand YouTube misogyny? Can Jane Eyre encourage us to speak out? What can Lady Macbeth t...

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In the tradition of The Year of Living Biblically by A.J. Jacobs and Walking the Bible: A Journey by Land Through the Five Books of Moses by Bruce Feiler comes Abigail Pogrebin's My Jewish Year, a lively chronicle of the author's journey...

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THE INSTANT SUNDAY TIMES BESTSELLER 'Crisp, transportive, uplifting. The fresh, irreverent voice of Tibb Ingleby is sheer brilliance. I loved it!' BONNIE GARMUS, author of LESSONS IN CHEMISTRY Listen. My one-time friend Maria did tell me...

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EVERYTHING YOU NEED TO HELP YOU COOK DELICIOUS SPANISH FOOD AT HOME When Sam and Eddie Hart opened Barrafina, their tapas bar and restaurant in London's Soho, they had no idea how successful it would be. Now, alongside their head chef Nieves Barra...

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A beautifully designed cookbook with easy, seasonal Italian recipes - the perfect gift for any foodie in your life Russell Norman returns to Venice - the city that inspired POLPO - to immerse himself in the authentic flavours of the Veneto and the...

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'An absorbing book, beautifully told and with the writer fully in command of a huge body of research' Philip Hensher, Mail on Sunday There was an epic sweep to Michelangelo's life. At 31 he was considered the finest artist in Italy,...

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Yuki Gomi's Sushi at Home is a beautifully designed cookbook that will show, for the first time, how easy it is to make sushi at home Do you love buying sushi for lunch, enjoy eating at Japanese restaurants for dinner, but think sushi is too ...

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For the first time, in a single volume, readers can take a tour of the entire Torah through the medium of one challenging, instructive, irreverent, animated conversation. Rabbi Dov Linzer, an Orthodox rabbi, and Abigail Pogrebin, a Reform journali...

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SHORTLISTED FOR THE WOMEN'S PRIZE 2021 'Her strongest yet... a powerful, beautiful novel that shows us our land as it really is: a place of shelter and cruelty, innocence and experience' THE TIMES ___________________________________...

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'Elegant and decadent, vulgar and clever, enchanting and dark. The love child of Angela Carter and Anas Nin - the book I really really needed' SARAH PERRY, author of The Essex Serpent 'The sentences sing on the page with wit and int...

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A Guardian book to look out for for 2024 'A bold and intimate grappling with the hidden history at the heart of a childhood that was set up as a collectivist social experiment' EWAN MORRISON, author of How to Survive Everything 'Str...

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'Everything food writing should be: funny, profound, inspiring and unaffected' Nigella Lawson Weaving together memories, recipes, and wild tales of years spent in the kitchen, Home Cooking is Laurie Colwin's manifesto on the joys of...

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FROM THE BESTSELLING AUTHOR OF THE BALLROOM AND EXPECTATION 'Poetic, philosophical and wildly captivating... I swam in this book and didn't want to come up for air' Emma Jane Unsworth, author of Animals and Adults __________________...

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Outsiders see things others don't. Blessed with status, love, wealth and connections the Tennisons seemed the most enviable of families - until Antonella and Matteo Fullardi, dangerously attractive Italian siblings and offspring of an Italian fash...

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The secret diary of Vogue Editor-in-Chief Alexandra Shulman and the real story behind the BBC TV ABSOLUTELY FASHION documentary.'One of the great social diaries of our time . . . should become a classic.' Sunday Times'Eye-popping, brilliantly cand...

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The perfect gift for the baker in your life! From sourdough bread and pizza recipes to croissants and doughnuts, 'tis the season for baking. Best known for Justin's world-famous doughnuts, the Bread Ahead Bakery in Borough Market is also...

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Nieves Barragn Mohacho is the renowned Spanish chef behind London's Michelin star restaurant Sabor. In her cookbook Sabor (meaning flavour in Spanish), the Basque-born chef shares the food that she likes to cook when she's off duty; the ...

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A breathtaking new novel that asks the question: what if Anne Frank survived the Holocaust? It is 1945, and Anne Frank is sixteen years old. Having survived the concentration camps but lost her mother and sister, she reunites with her father, Pim,...

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'A gift for anyone who is learning to cook' Diana Henry, Sunday Telegraph How can I make deliciously squidgy chocolate brownies? Is there a fool-proof way to poach an egg? Does washing mushrooms really spoil them? What's the secret ...

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