Ten Speed Press - Böcker

The classic guide to love, sex, and intimacy beyond the limits of conventional monogamy has been fully updated to reflect today's modern attitudes and the latest information on nontraditional relationships. For 20 years The Ethical Slut has dispel...

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Subtitled "Sacred Sex For The 21st Century". 2nd edition.

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The first novel-writing guide from the best-selling Save the Cat! story-structure series, which reveals the 15 essential plot points needed to make any novel a success. Novelist Jessica Brody presents a comprehensive story-structure guide for nove...

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Uses science-based insights to develop writers' creativity, and shows how to generate a story scene by scene.

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Sweden is one of the worlds top coffee consuming nations, and the twice-daily social coffee break known as fika is a cherished custom. Fika can be had alone or in groups, indoors or outdoors, while traveling or at home. A time to take a rest from ...

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Martin and Rebecca Cate, founders and owners of Smuggler's Cove (the most acclaimed tiki bar of the modern era) take you on a colorful journey into the lore and legend of tiki: its birth as an escapist fantasy for Depression-era Americans; how exo...

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A baking guide featuring scores of recipes for world-class breads and pizzas.

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The Academy Award-winning director of Free Solo and National Geographic photographer presents the first collection of his iconic adventure photography, featuring some of the greatest moments of the most accomplished climbers and outdoor athletes i...

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The only identification guide exclusively devoted to psilocybin-containing mushrooms worldwide, with detailed descriptions and color photographs for over 100 species.

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A comprehensive guide to making pizza, covering nine different regional styles.

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Color in your favorite characters and scenes from the hit Netflix show Stranger Things with this official, high-quality coloring book for all ages. "Nobody normal ever accomplished anything meaningful in this world." -Jonathan Byers From...

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From the authors of the best-selling and genre-defining cocktail book Death & Co , Cocktail Codex is a comprehensive primer on the craft of mixing drinks that employs the authors' unique "root cocktails" approach to give drink-makers of ...

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This manual shows readers how to save the world through mushroom cultivation. Fine filaments of living cells called mycelium, the fruit of which are mushrooms, already cover large areas of land around the world. Mycelium breaks down plant and anim...

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Includes a range of recipes using the cooking technique of sous vide, for home cooks.

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The first definitive reference book to describe, region-by-region, how the great wines of Europe should taste. This will be the go-to guide for aspiring sommeliers, wine aficionados who want to improve their blind tasting skills, and amateur enthu...

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A guide to the wines and producers of the Champagne region, with 100 maps.

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60+ recipes culled from today's modern classics with entertaining backstories from the cocktail revival of the past thirty years, by a two-time James Beard Award-nominated author and New York Times cocktail and spirits writer. One of the greatest ...

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From chef and bestselling author Andy Ricker comes this definitive guide to the most delicious and time-honored noodle dishes of Thailand with recipes anyone can make at home. From iconic dishes like phat thai and phat si ew to lesser-known (at le...

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80 recipes inspired by the magical world of Dungeons & Dragons--perfect for a solo quest or a feast shared with fellow adventurers. From the D&D experts behind Dungeons & Dragons Art & Arcana comes a cookbook that invites fantasy lovers to learn a...

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Ground-breaking cookery book from beloved chef-activist Bryant Terry, drawing from African, Caribbean, Southern, Afro-Brazilian, Afro-Asian and Afro-Cuban food to create 100 enticing vegan dishes.

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A graphic novel style introduction to the basis of Korean cooking, with 64 recipes, ingredient profiles, and more. An intersection of a cookbook and an comicbook, with clear and concise presentation.

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A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the world, curated by food activist and author of Vegetable Kingdom Bryant Terry. In this stunning and deeply heartfelt tribute to Black culinary ingenui...

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Presents a guide to cleaning and organizing a living space, discussing best methods for decluttering and the impact that an organized home can have on mood and physical and mental health

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An interactive journal that serves as a joyful, inspirational guide to building the life you've always dreamed of, using the principles and creative process of an award-winning product designer. Life, just like a design problem, is full of constra...

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A complete meat and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue. When Aaron Franklin and his wife, Stacy, opened up a small barbecue trailer on the side...

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A detailed primer on artisan pasta-making, for homecooks and professionals, including 100 recipes.

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Thinking of a foray to a quaint English village? You'll think twice after reading this tongue-in-cheek illustrated guide to the countless murderous possibilities lurking behind these villages' bucolic façades--from bestselling author Maureen Johns...

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A guide to bold, authentic Thai cooking from Andy Ricker, the chef and owner of the wildly popular and widely lauded Pok Pok restaurants. After decades spent traveling throughout Thailand, Andy Ricker wanted to bring the country's famed street foo...

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A deluxe photographic celebration of the unsung hero of guitar music--the effects pedal--featuring interviews with 100 musicians including Peter Frampton, Joe Perry, Jack White, and Courtney Barnett. As soon as the first effects pedals were introd...

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